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Spicy Chicken Livers with Pita

Spicy Chicken Livers with Pita Bread





This is another dish that we frequently have for breakfast. This can be served with pita bread or anjera. You will also notice that I used a lot of olive oil for this dish. My husband loves olive oil and thinks it is healthy for him. Also it stretches out the meal since we are a family of 7. You can use to your liking.

1 comment:

  1. we use liver as well for breakfast, how do you prepare this dish, is the recipe available or just the photo?

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